OmegaVie® Algae oils

Omegavie® Algae oils, a sustainable, plant-based solution naturally rich in Omega-3 DHA with exceptional organoleptic properties.

Providing a real plant-based alternative to marine Omega-3s, Polaris is committed to sustainability by offering an oil of exceptional quality, rich in EPA/DHA Omega-3s and allergen-free.

OmegaVie® Algae oils :
  • Eco friendly, 100% vegan, allergen free, clean process
  • Rich in Omega-3 EPA/DHA: different concentration ratios
  • Qualitysilver®: tailor made patented technology for improved stability
  • Sensory®: exceptional organoleptic quality

Huiles naturelles et concentrées

References EPA (mg/g as TG) DHA (mg/g as TG)
Omegavie® DHA 400 Algae 5 400
Omegavie® DHA 530 Algae - 530
Omegavie® DHA 570 Algae - 570
Omegavie® DHA 700 Algae 2 700
Omegavie® DHA 750 Algae 2 750
Omegavie® DHA 800 Algae - 800
Omegavie® 100-400 Algae 100 400
Omegavie® 100-500 Algae 100 500
Omegavie® 100-600 Algae 100 600
Omegavie® 200-400 Algae 200 400
Omegavie® 200-500 Algae 200 500
Omegavie® 360-240 Algae 360 240


Références EPA (mg/g as TG) DHA (mg/g as TG)
Omegavie® DHA 200 - 200
Omegavie® DHA 280 - 280


Références EPA (mg/ capsule as TG) DHA (mg/ capsule as TG)
Omegavie® DHA 250 CLEAR VEGAN - 250
Omegavie® DHA 250 MINI VEGAN 2 250
Omegavie® 50 250 VEGAN 50 250
Omegavie® 150 300 VEGAN 150 300
Omegavie® 125 250 Carrageenan Free 125 250


Omegavie® algae oils, a complete range of natural and concentrated microalgae oils, produced in Europe to provide for the needs of all generations.

Our difference

A sustainable solution derived from microalgae for tomorrow’s food and health: Omegavie® Algae oils is a unique source of vegetable Omega-3s from microalgae, providing exceptional purity, quality and freshness in terms of taste and smell.


Polaris’ expertise in sourcing, purification and stabilization processes enables us to offer oils to the most demanding markets: Nutraceuticals, Infant Nutrition, Functional Food, Clinical Nutrition, Sports Nutrition.

Products based on microalgae are moreover adapted to the most strict requirements: Vegan, non-GMO, gluten-free, allergen-free.

Delivery Forms

Omegavie® algae oils and powders are suitable for nutraceutical delivery forms: capsules, soft capsules, tablets, sticks… The Qualitysilver® process also provides ingredient stability which allows the incorporation of Omega-3 in simple to complex products: seasoning oils, infant milk powders, complete rations, cereal bars.

A word from the expert

“In order to preserve our ecosystem, it is now more than ever essential to find sustainable alternatives to be included in our consumption practices”.

During the past few years, Polaris has chosen to focus on the source of tomorrow’s Omega-3: microalgae. The growing scarcity of marine resources and the increasing demand for Omega-3 by the world’s population will be a major challenge over the next two decades. Polaris has always been committed to the use of fisheries co-products and raw materials from sustainable fisheries, but today we need to go further, this is the reason why, we have focused our strategic development on microalgae. We are therefore proud to be able to offer you Omega-3 solutions produced in France, guaranteed free of allergens fish tastes and odours, vegan, and with no impact on marine resources. »

Louis-Marie Martin (VP Sales & Marketing)

Why choose Omegavie DHA algae ?

Supporting consumers' lives

  • Mother-to-be

    A good intake of Omega-3 DHA during pregnancy will limit the risk of premature birth and support the cerebral development of the foetus. Several studies show that a good intake of Omega-3 helps future mothers to keep their spirits up during pregnancy and after giving birth.

    Maternal consumption of DHA contributes to the normal development of the eyes and brain of the fetus and breastfed child / Consumption of DHA contributes to the normal development of vision in infants up to 12 months of age.

  • Baby - Children

    DHA essential for a baby’s normal development. Omega-3s and more particularly DHA and EPA are essential for the construction of the brain, the heart and the retina. . The intake of Omega 3 and especially DHA is recommended throughout pregnancy.

    If the pregnant woman consumes enough of it, it will improve the development of the eyes and brain of the foetus. It can also improve the motor skills, cognitive development and eye-hand coordination of the child.

  • Active adults

    Omega-3 fatty acids help the cardiovascular system to function properly. Omega-3s have a hypotriglyceridemic effect, which leads to the lowering of triglycerides. They significantly improve endothelial function and thus prevent the onset of atherosclerosis (loss of elasticity of the arteries due to the presence of atheroma caused by lipid deposits). An intake of Omega-3 (EPA) also reduces the risk of thrombosis. DHA is present in a significant proportion in the retina: 35%.

    A supplement of Omega-3 (DHA) helps to prevent cell death, helps the regeneration of rhodopsin. DHA is also known to have anti-inflammatory and anti-angiogenic properties. As far as brain health is concerned, DHA contributes to the proper functioning of the brain (EFSA). Clinical studies show that people deficient in Omega-3 have a higher risk of suffering from Alzheimer’s, memory disorders, depression, bipolar disorders or other psychiatric disorders.

    EPA and DHA contribute to normal heart function / DHA contributes to the maintenance of normal blood triglyceride levels / EPA and DHA contribute to the maintenance of normal blood triglyceride levels / EPA and DHA contribute to the maintenance of normal blood pressure.

  • Senior

    Elderly people are more prone to the development of some diseases such as cardiovascular, cerebral, ocular disorders, osteoporosis. DHA is an essential fatty acid and a major component of the brain and eyes. It performs a variety of membrane composition and anti-inflammatory functions, which affect health status at the brain and eye levels. DHA supplementation for seniors would: improve cognitive performance, reduce memory disorders, prevent the emergence of cognitive disorders and help maintain a good emotional state. DHA consumption will reduce the risk of eye disorders (dry eye syndrome & AMD). It increases tear production and has an anti-inflammatory effect.

    EFSA claim: DHA contributes to the maintenance of normal vision / DHA contributes to the normal functioning of the brain.